Chinese Food
All Recipes
Mushroom and chicken soup
During the Spring Festival, my second aunt gave me three portions of firewood chicken. Put more water. Make more chicken soup. Chill it and freeze it in the refrigerator. It's also good to dig out some for your daughter to make tomato and chicke... ...
Meat wrapped with beans
A simple but powerful dish
Henan stewed noodles
When it comes to Henan noodles, people still think of stewed noodles first. However, a color and fragrance of noodles are very popular in Henan Province. That's the brine noodles in Henan Province. Henan's Stewed noodles, famous for stove noodle... ...
Fang Zhongshan, hu la Tang, Henan famous snack
When it comes to hu la Tang, no one in Henan knows that hu la Tang, also known as paste La Tang, is a famous snack in Central China. It originated in Henan Province, especially in Xiaoyao Town, Xihua county, Zhoukou City. It is a famous traditio... ...
Stir fried chicken
A dish I haven't eaten for a long time
Rice with sunflower and egg
It's a rainy weekend. Stay indoors. Use the refrigerator memory at home. Make a delicious meal. Have sunshine in your heart. Don't be afraid of sadness.
Spicy chicken
As a spicy snack, it's a must.
Chicken wings with coke
In my opinion, Cola Chicken Wing is the simplest dish. It's even simpler than stir fried vegetables and shredded potatoes. It's the most error free dish. It's the top three favorite dishes for children.
Fried noodles with chives and chicken
It's a new way to eat noodles that are crispy on the outside and tender on the inside. It's delicious until it explodes. -
Fried lotus root box
In the summer when the wind is light and the sun is hot, how to open the taste buds and feelings? Make white and smooth porridge on the pot. Cook the standard golden salt eggs and fry a plate of crispy lotus root box to make you fall in love wit... ...
Pan fried chicken
Dapan chicken is a traditional food in Xinjiang. It originated in the late 1980s. The main ingredients are local chicken and potatoes. The dishes are bright in color. The chicken is smooth and spicy. The potatoes are soft, waxy and sweet. It is ... ...
Spicy chicken.
Because I study abroad. There is no Chinese spicy food in foreign countries. I passed a Chinese restaurant by chance. I ordered this spicy chicken wing. I found that the taste is good. The key way of the restaurant is to combine the fried chicke... ...
Zucchini pork dumplings
Shopkeeper's favorite stuffing. I have never eaten this stuffing before. I groped for it three times. The third time I was very satisfied with the taste.
Stewed vegetables with streaky pork
Northwest specialty of Inner Mongolia
Fake fish balls (potato balls), a special snack in Fuzhou
Fujian Changle special snack fake fish balls. It seems that every family in Changle can make this snack. My mother used to do it when I was at home. Now I'm out of town. I can only do it myself. The reason why I like to eat fake fish balls is th... ...
Dong'an chicken - Hunan people are very unique.
Today I'm going to teach you how to make chickens again. Dong'an chicken, a famous dish in Hunan Province, is named after Dong'an County of Yongzhou. It has a history of thousands of years. This Kwai dish is simple and quick to make. The little ... ...
